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Good moringa capsules list the milligrams of moringa leaf per serving, carry a USDA Organic seal, contain only leaf powder and the capsule, and say what the capsule is made of. Our Organic Moringa Capsules hold 1,000 mg of USDA Organic Moringa oleifera leaf per 2 capsules, in vegan pullulan capsules, with no fillers, stearates, binders or dioxides. 120 capsules, 60 servings.

The best camu camu capsules list vitamin C in milligrams per serving, use whole camu camu fruit powder (naturally tan to beige), contain no fillers like maltodextrin, carry an organic seal, and tell you the capsule material. Our Organic Camu Camu Capsules deliver 200 mg vitamin C (222% DV) per 2 capsules from 1,000 mg organic camu camu powder, in vegan pullulan capsules, 120 per bottle.

Yes, you can use black seed oil in food. Our Organic Cold-Pressed Black Seed Oil is food grade, single-origin from Turkey, with a bold, peppery, slightly bitter flavor. Use it raw or barely warm: whisk it into dressings, swirl it over hummus or labneh, or drizzle it on bread. Start with ½ to 1 tsp per dish (the label serving is 1 tsp, 5 g) and avoid frying with it.

Gram for gram, camu camu is one of the most vitamin C-dense fruits on record. One teaspoon of our Organic Camu Camu Powder provides 760% of the Daily Value for vitamin C (about 684 mg), and 2 capsules provide 200 mg (222% DV). For comparison, a medium orange has about 70 mg (USDA FoodData Central). Acerola is the closest rival among common fruits.